Combining the wildly popular Lotus Biscoff biscuits with a light and tasty cream-cheese, this roll is bound to delight those who are after a rich and full-bodied taste.
For a light tea break, consider pairing it with lemonade, lightly fragrant citron teas, or coffee for coffee lovers. If you're having this after a nice Western meal, you can't go wrong with your favourite wine. "It don't matter if it's red or white" (to the tune of Michael Jackson's Black or White).
Made by crumbling Lotus Biscoff biscuits and our carefully selected cream cheese, this roll is best served lightly chilled.
